Classic Italian Cuisines

This is a gastronomically gladiatorial day to learn the classic Italian dishes and approach to cooking simple, attractive dishes with Italian passion.

Classic French Cuisines

Join us to explore the heart and soul of French cookery. This workshop will take you on a journey through France and their cuisine and culture. Come learn one of the oldest fine cuisines and master the basics during your time at the workshop.

Classic Desserts

Get ready to learn how to make some of our favorite classic desserts. Armed with a few basic ingredients, you’ll create an array of delectable desserts to satisfy any sweet tooth.

Vegetarian Delights

With vegetarian food becoming increasingly diverse, this one-day vegetarian cooking course aims to teach creative and sophisticated meat-free recipes which everyone will enjoy. Throughout the day you will be shown how to enhance the flavors of unusual ingredients while also learning fundamental cuisine techniques.

From the Claw to the Tail: Cooking with Lobster

Created for passionate baker, our Dinner roll workshop will help you to expand your baking techniques and knowledge. You will learn how to master the art of creating authentic handmade Dinner rolls. Learn to make flavored butters to suit all occasions.v

Creative Cooking with Avocados

Avocados have become incredibly popular in recent years and you are more likely than ever to find avocado toast or a grain bowl topped with the green fruit at a local cafe. In this workshop you will learn some easy ways to pick a perfectly ripe avocado along with the process of storing them, cutting them and finally making some interesting recipes around it.

Steak Lovers Paradise

This steak cooking workshop aims to teach all the steak lovers how to cook the perfect steak. Our chefs will guide you through every step of cooking a steak. This class will help you master the cooking times and temperatures.